We are nearly at the end of another year. When we review the year, it is through our memory and, as Robert Burns reminds us, those memories are made within relationships– deaths, births, celebrations (weddings, bar/bat mitzvahs, retirement) jobs, moves, trips, dinners, catastrophes. It is especially during the difficult times that our friendship and family connections are so very essential. I am grateful for my “trusty friends” who are always willing to offer me a hand and a “cup of kindness.” I hope my hand has been extended as steadfastly when they have needed it. When we get to be of a certain age, “auld land syne” extends back impressively and, if we are really fortunate, we are still connected to some of those “auld acquaintance.”
News Blog
Thanksgiving Wine Recommendations — An All-America List
Sparkling Iapetus Figure 2, Petillant Natural (14.5%) Vermont $36 Iapetus is a branch of Shelburne Vineyards that takes a more minimalist approach to winemaking. Developed by Shelburne Vineyard’s winemaker, Ethan […]
Happy Thanksgiving 2023 from Windham Wines
Two things I love about Thanksgiving: one, spending the day with three generations of family, catching up on the growth and development of those young people, and all the ensuing chaos that accompanies the combined energy of children, dogs, and adults in the kitchen; and two, consciously practicing gratitude. It’s ironic that we need to be reminded to be thankful, given that expressing gratitude is associated with positive effects on our emotional health and strengthening interpersonal relationships.
Local Vermont Cheese from Parish Hill Creamery Win Awards!
October in Vermont – Wines for Fall from Windham Wines
Wine Recommendations
White Wines Atilia Trebbiano d’Abruzzo, 2021 organic: $17 (liter bottle) Abruzzo is one of those regions that has captured our attention in the past few years. We are devotées of […]
April 2023 – Responsible Wine Choices
As I start this email in later mid-April, Frank and I are sitting outside enjoying our morning coffee together. It is not yet 7:00 a.m. While we love it, it is disconcerting and a reminder that global warming is real. The April issue of our newsletter always features “earth-friendly” wines as we welcome spring and are mindful of our deep connection to this magnificent planet. It has been remarkably forgiving of our disregard and even abuse. We owe it some care, including making consumer choices that consider the practices of the producers. Each of the wines we recommend this month is a product of environmentally-responsible farming and winemaking. It is our pleasure to work with these producers.
Early Spring Wine Recommendations
White Wines Palmento Costanzo Mofete, Etna Bianco, 2021 organic: $20 Owner-winemaker, Valeria Agosta, has been joined by her daughter, Serena, who recently graduated from the University of Montpelier with a […]