This wine is a perennial favorite of Windham Wines’ customers. We were without it for nearly a year. Then in early summer, the distributor was able to get more. Windham Wines took all but a case. An unusual combination of Viognier and Sauvignon Blanc, the two grapes are happily blended via the skill of the eminent owner-winemaker at
Saint Cosme, Louis Barruol, about whom we’ve written before. I will include his note for the 2016 Little James, Blanc.
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Blending Viognier and Sauvignon is very rare, probably because the varietals are traditionally grown in different regions, except in Languedoc where they grow side by side. I like to marry the two because they have proven themselves to be complementary. Blending grape varieties and crafting them together is more than just a question of analysis, figures and theories – it is mainly about style and alchemy. Just like music is not merely a combination of notes – they have to mean something musically and be coherent – wine is the same. It is amazing to see that, irrespective of the vintage, one of the two grape varieties always provides a solution when the other is slightly under par. Treat yourself to some Little James – that is its sole purpose, to be the ultimate wine for indulgence.
Anise, apricot, grapefruit, lychee, boxwood and mango